Brunch : 25 € - On Sundays & public holidays
from 11 am to 5 pm
Cottage
Café Florio, Café Crème, Tea or Chocolate
Fresh orange or lemon juice
Small milkbread pastries and grilled cereals bread
"Basque" country cure meats
Serrano ham, duck greaves, "Fuet" sausage and sauteed potatoes
Coddled eggs with foie gras and mushrooms cream, salad
French toast